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When in Philly

Posted by on October 30, 2013 in Trends

Go to Serpico.

Beyond this mysterious, louvered facade is arguably the city’s sexiest—and worth-the-hype—new restaurant. The industrial-swank look is courtesy of New York-based Design Bureaux, while the food is the brainchild of Peter Serpico, an alum of New York hotspot Momofuku. Here, deep-fried duck leg sandwiches are eaten amid an open kitchen and menu items scrawled on blackboard walls.


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